*AVAILABLE 9/18-9/20 ONLY*
2 lbs. of vacuum-sealed, pre-sliced roasted brisket with gravy on the side. serves 6
Place contents into your favorite pyrex and voila, just like you spent 2 days in the kitchen!
Remove pre-sliced brisket from the vacuum-sealed bag and gently break apart using your hands or tongs. Shingle the meat in a roasting pan, add gravy over the top, cover with foil and reheat for 45-60 minutes at 400 degrees.
64 in stock